Description The Hokkan Serrated Utility Knife is particularly suited for slicing through foods with a hard exterior and soft interior. The serrated teeth can easily grip onto hard breads and vegetables and fruits with thin, tough skins. At the same time, this knife is perfect for other applications when you might not have a cutting board or flat surface close at hand and need to cut without squashing your food – picnics are a perfect example of this use case. If it’s versatility at a comfortable size, this knife will quickly become a favorite!. Professional Quality Our blades are made of the highest quality stainless steel, using a vacuum cold/heat treatment process that results in a sharper, longer-lasting blade than other kitchen knives. Precision Cuts Our 14 to 16 degree V-shaped blades are made from high-carbon 5Cr15MoV stainless steel. With 0.3% carbon composition and a Rockwell Hardness rating of 56 ± 2, the Hokkan Series knives are two times harder than other knives in their class. Easy to Clean Made with stainless steel, cleaning Aikido knives is as easy as wiping them gently with a wet sponge or cloth. Ergonomically Designed Each knife has been designed with the optimal center of gravity to ensure it is well-balanced in your hand. The beautiful Pakka wood handle connects to the blade with a double steelhead link. This ensures a comfortable and sturdy grip with every use.